Multiple Attribute Monitoring of Biopharmaceuticals Using Mass Detection

Multiple Attribute Monitoring of Biopharmaceuticals Using Mass Detection

Multiple attribute monitoring has become a hot topic of discussion within biopharmaceutical organizations as the methodology allows detection and measurement of more critical quality attributes than conventional methods. Waters recently sponsored an outstanding webinar on this topic, hosted by Genetic Engineering News and presented by our own Biopharmaceutical Senior Manager, Sean M. McCarthy, Ph.D. Watch…

Screening for Melamine, Cyanuric Acid, and Dicyandiamide in Powdered Milk and Infant Formula

Screening for Melamine, Cyanuric Acid, and Dicyandiamide in Powdered Milk and Infant Formula

Melamine and cyanuric acid (CA) are low mass, nitrogen-rich compounds that have been linked to protein adulteration in various foodstuffs in the past.1 While melamine and cyanuric acid are not individually toxic, in combination they can sometimes form an adduct compound through hydrogen bonding, melamine cyanurate, that produce sharp crystals which can cause internal organ failure…

Agro Food industry Hi Tech article: Ensuring the Consistency and Quality of Food and Beverages with New Advancements in Mass Spectrometry

Agro Food industry Hi Tech article: Ensuring the Consistency and Quality of Food and Beverages with New Advancements in Mass Spectrometry

by Joe Romano  Joe Romano is Senior Manager of Waters’ Food and Environmental Business and a member of the AgroFood Industry Hi Tech Scientific Advisory Board In his recently published article in AGRO Food Industry Hi Tech, author Joe Romano says that in order to ensure long-term success in a highly competitive global market,  food, beverage,…